Tomislav Mikinac is the winner of the Best Sommelier of Istria and Kvarner 2019 title and holds the ASI Diploma, WSET Level 3, Croatian Sommelier Club Level 3, and Certified Sake Sommelier certifications. Tomislav has curated one of Croatia's most celebrated wine lists, featuring more than 500 carefully selected labels from renowned international producers and outstanding Croatian wineries. His expertise in wine pairing and cellar management has played a key role in establishing Nebo as one of the country's leading fine dining destinations. Under his leadership, Nebo was awarded Croatia's Best Wine List 2023, recognizing the restaurant's outstanding commitment to wine excellence and exceptional curation.

Toma Marjan is a certified Croatian sommelier. Passionate about both Croatian and international wines, he is dedicated to continuous learning and sharing his knowledge with guests. In 2026, he was recognized as one of the top three finalists at the Istria and Kvarner Sommelier Championship, highlighting his expertise and commitment to professional excellence.

As a certified sommelier of the Croatian Sommelier Club, Anna combines her passion for hospitality with a growing knowledge of wine, enhancing every guest's experience through attentive and professional service. Her dedication to continuous learning and excellence makes her a valued member of the Nebo team.

As restaurant supervisor, Ema plays a key role in ensuring seamless service and an exceptional guest experience. Having completed the Croatian Sommelier Club certification, she combines her passion for hospitality with solid wine knowledge, allowing her to confidently guide guests through the restaurant's wine selection.